Tool & Eye Collective - Peru Huadquiña [Seasonal Single Origin]

We are super excited to add this single origin coffee from Peru to our line up. 

Peruvian coffees make fantastic everyday cups with a laid-back chocolatey profile and just a hint of fruit to keep it fun. La Convencion Valley, far off the beaten path, a full 12 hour drive from town, crossing many a pass at 12,000 feet, and well worth the trip. With bourbon, typica, and caturra comprising the region variety landscape and altitudes of 1750-2200 masl, coffees from La Convencion are superb, full-figured and creamy with a profound sweetness of fig, muscovado, brulee’d sugar, and amber honey with yellow fruit notes of mango, peach, and yellow plum.

Fermentation: 15-20 hours

Drying: 15-18 days on raised beds under parabolic covering

Tasting Notes: Dark Chocolate - Honey - Mango

12oz